Wangdu Chilli

A low-heat chilli under 10,000 SHU from Shandong and Hebei — used with Yidu red for low-heat paprika powder and natural colour.

Indicative price: USD 1,200–1,800 per metric ton, FOB Qingdao — MOQ, packing and specification confirmed on quotation.

What is Wangdu chilli?

Wangdu is a low-heat chilli under 10,000 SHU from Shandong and Hebei. On the varieties guide it sits in the low-heat band with Yidu red — the band milled into low-heat paprika powder where colour does the work and heat stays in the background.

What is Wangdu pepper used for?

• Low-heat paprika powder
• Natural red colour
• Colour-focused blends

Wangdu vs Yidu red

Yidu red and Wangdu are the low-heat pair under 10,000 SHU. Both feed the low-heat paprika grade — colour-first powder where the SHU stays under 10,000. Specify the variety and your ASTA target: colour and heat are independent numbers.

Wangdu Chilli by the numbers

Wangdu runs under 10,000 SHU — at least 5 times milder than the medium band (Xian, Jinta at 10,000–20,000) and 100+ times milder than Chilli King (over 50,000). It is bought for colour, not heat.

Heat values are representative per variety. Confirm your exact SHU window, form and mesh when you inquire.

Buyer Specification

The matrix below is confirmed together before quotation — our typical range against your target. Where a value reads Confirm specification, we set it to your requirement and document it in the quotation.

Values are representative ranges. Packaging (bulk, retail or OEM), MOQ and the document set (COA, batch traceability, phytosanitary) are confirmed on inquiry — always confirm your exact target specification before a final order.

In the same under 10,000 SHU band

Other varieties in this band: Yidu red, Paprika Powder.

Frequently Asked Questions